Fish Mousseline

 Fish mousseline with toast, salad, and horseradish.

Mixed fish mousseline (rainbow and steelhead trout); toasted, house baguette; cucumber salad with cream horseradish sauce.

Mousseline is versatile which makes it fun to “play” with.  For this plate, it was served cool, instead of hot.

Thank you Riverence, for the great fish to use with this dish.

 


Mousseline, Fish Mousseline, Rainbow Trout, Steelhead Trout, USA Trout, Riverence,

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