Not Quite Benedict II
The latest entry in the “Not Quite Benedict Series”: Falafel patties, poached eggs, chipotle Hollandaise with roasted bell pepper, pepper threads and sliced homegrown tomato. The chipotle Hollandaise used Louisiana Pepper Exchange Chipotle pur é e. The pur é e worked very well in this application. The sauce held up well against the spice of the falafel. The poached egg acted as a bridge between the two flavor profiles. Of course, it should go without saying, this was a very rich breakfast/brunch dish. I will make this one again! #LifeLongLearning #LifeLongTeaching #FamilyFood #LouisianaPepperExchange #SpiceOfLife As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all! Leslie Bartosh