Leslie Bartosh, CEC, AAC, FMP

  Tropical fusion. Bao bun; Huli huli chicken with sauce; sweet onion; bean sprouts; cilantro and Thai basil. My idea of fusion cuisine:   Chinese bread, Hawaiian style grilled chicken, mixed herbs, being supported by a taco holder. As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all Chef Leslie Bartosh #BaoBun, #HuliHuliChicken, #BeanSprouts, #SweetOnion, #Cilantro, #ThaiBasil

  Celebrating Summer Celebrating summer with this dish of sliced tomatoes, fresh from the bush; with diced onion, minced garlic, dried Thai basil flowers, salt, black pepper, red wine vinegar and olive oil.   Summer has sprung! #LifeLongLearning #LifeLongTeaching #FamilyFood #FreshTomato #ThaiBasil As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all! Leslie Bartosh