Steelhead Trout with Mushrooms
Saut é ed, Cajun dusted, steelhead trout, corn on the cob, royal blend rice (Texmati white rice, brown rice, red rice, and wild rice) with chives, saut é ed mushrooms with green onion and white wine. Thank you Riverence for the great fish to work with! As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh #Steelhead_trout, #Corn, #Texmati_Royal_Blend, #mushrooms, #USA_Trout