Making Spaetzle using a cutting board

This method of making spaetzle uses a small cutting board and a straight spatula.  It is a method commonly used in households.

While the video shows using a plastic cutting board, a smooth wooden cutting board in easier to use.  It is easier because it is smooth and does not have the rough texture the plastic cutting board does.

While I am used to smaller spaetzle as shown in the other video,  I am told that is some parts of Europe finger sized spaetzle are common.  This is the type of spaetzle that you can generate using this technique.

The recipe for the spaetzle is in the post about using a cooling rack to make spaetzle.

I hope you enjoy.

As always your questions or comments are welcome.

Until next time, Bon Appetit Y'all!

Chef Leslie bartosh

 

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