Vegan Entree

 

Prototyping a Vegan entrée.

This dish is based on one I did a couple of weeks ago.  It is well on its way but still needs a little tweaking.

Chick peas with tomato and lemon.  With couscous with cilantro, mint and almonds.

Hearty, comforting, easy.

Thank you, Diversified Ceramics for the great bowl to use. 

#LifeLongLearning #LifelongTeaching#FamilyFood

As always your questions or comments are welcome.


 Until next time.

Bon Appetit Y'all

Leslie Bartosh

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