Whatever Wednesday Tacos

 Whatever Wednesday saw these tacos show up.  

Mesquite charcoal grilled, pulled chicken thigh, glazed with O’Food Spicy Korean BBQ Sauce with spicy slaw (dressing: mayonnaise seasoned with O’Food gochujang), with house canned pickled onions and cilantro on corn tortilla, Japanese style quick pickled cucumber. I will take these any day!

#LifeLongLearning #LifeLongTeaching #FamilyFood #Tacos


As always your comments and questions are welcome.

Until next time,

Bon Appetit Y'all

Leslie Bartosh

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