Vegan Entree
Prototyping a Vegan entrée. This dish is based on one I did a couple of weeks ago. It is well on its way but still needs a little tweaking. Chick peas with tomato and lemon. With couscous with cilantro, mint and almonds. Hearty, comforting, easy. Thank you, Diversified Ceramics for the great bowl to use. #LifeLongLearning #LifelongTeaching#FamilyFood As always your questions or comments are welcome. Until next time. Bon Appetit Y'all Leslie Bartosh