Posts

Trout on Trout

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 Trout on Trout Broiled Steelhead Trout, lemon beurre blanc with rainbow trout roe and capers, mixed grains, blistered cherry tomatoes with Thai basil, steamed spinach. Thank you Riverence for the great fish and roe! Thank you Mikasa Hospitality f or the great plate to use with this dish.  As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh #Trout, #Steelhead_Trout, #Rainbow_Trout, #USA_Trout, #Roe, #Riverence, #Mikasa_Hospitality, #Lifetime_Brands,

Grilled trout with salads and corn.

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  Grilled trout with salads and corn. Riverence steelhead trout grilled over lump charcoal, bearnaise butter,  watermelon feta cheese mint and kalamata olive salad, orzo with cucumber, yellow bell pepper and caper salad, corn on the cob. Thank you Riverence for the great fish to work with. As always your questions or comments are welcome. Until next time, Bon Appetit Y'all. Chef Leslie Bartosh   #Trout , #Steelhead_Trout , #USA_Trout , #Riverence , Chris Barry, Stephen Felsenthal

Tofu with vegetables and rice

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 Tofu with vegetables and rice. As usual, my recalcitrant food calendar threw me a curve.   This Meatless Monday dish showed up on Wednesday.   I guess it was right on time for Whatever Wednesday! Katsu style, extra firm tofu, sticky rice, steamed spinach, house kimchi cabbage, and Thai sweet chili sauce. A delightful combination of textures and flavors.  As always, your comments or questions are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh #Tofu, #Katsu, #Katsu_Tofu, #Sticky_Rice, #Spinach, #Kimchi, #Kimchi_Cabbage, #Thai_Sweet_Chili_Sauce, #Vegetarian, #Lacto_Ovo_Vegetarian

Sweet and Spicy Fish

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 Sweet and spicy fish with kimchi fried rice Thai spice seasoned Riverence steelhead trout, honey-sambal oelek glaze, fried rice with house kimchi. Easy.   Sweet.   Spicy.   Utterly delicious! Thank you Riverence for the great fish to work with. As always your questions or comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh   #Steelhead_Trout, #USA_Trout, #Riverence, #Kimchi, Chris Barry, Stephen Felsenthal

Pasta with Mushrooms

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  This dish was a play on chicken tetrazzini—Linguini with chicken velouté, mushrooms, and green onion. We did not miss the chicken! A great solution to help combat rising food costs!  As always, your questions or comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh  #Linguini, #velouté, #mushrooms, #Almost_Meatless_Monday

Steelhead Trout Rosettes with Roe

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  Gilding the Lilly. Torched rosettes of Riverence steelhead trout on gazpacho with Rainbow trout roe. Totally delightful on a hot, early summer, night in Texas. Thank you Riverence for the great products to work with. As always your questions or comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh #Steelhead_Trout, #USA_Trout, #Roe, #Riverence,#Never_A_Filter

Fish with Salad

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 Fish with Salad. Riverence steelhead trout seasoned with house jerk seasoning and saut é ed.   Served with a Thai-style salad.   Light, satisfying, and refreshing on a hot, early summer, night in Texas! Thank you Riverence , for the great fish to work with.  As always, your questions and comments are welcome. Until next time, Bon Appetit Y'all! Chef Leslie Bartosh #Steelhead_Trout, #Thai_style_Salad, #USA_Trout, #Riverence,